Examining Extrachromosomal Elements in Fermented Food Microbiomes: Leveraging Long Reads to Characterize Plasmids and Viruses

9789310034938

Abhay Grewal

Dweep Press

English

Biological Sciences: Biochemistry, Genetics, and Biotechnology - Biological Sciences: Biochemistry, Genetics, and Biotechnology

2024

12605.00

Examining Extrachromosomal Elements in Fermented Food Microbiomes: Leveraging Long Reads to Characterize Plasmids and Viruses