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Date palm monoculture between the Middle East and the American Southwest, 1869-1939

By Nilesh Bhatia

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IMPACT DES CULTURES DE COUVERTURES SUR LA COURGE (CUCURBITA PEPO) ET SON PATHOGÈNE PSEUDOMONAS SYTINGAE PV. LACHRYMANS: UNE ÉTUDE DU MICROBIOME DE LA PHYLLOSPHÈRE

By Manpreet Parmar

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The NGOization of Indian Agricultural Development and Implications for the Agrarian Question

By Rhea Kaur

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Impacts of Metal Contamination and Reactive Nitrogen on Sediment Microbial Communities in Roadside Freshwater Ponds

By Lokesh Bajwa

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Topics in Prediction for Spatially Varying Functional Data

By Sneha Deka

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3D Bioprinting Human Mammary Cells

By Indira Rathore

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Exploring the Impact of Campus-Based Food Pantry Utilization and Food Security Levels on Sense of Belonging in Nevada Community College Students: A Quantitative Causal-Comparative Study

By Anirban Gill

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Exploring the Influence of Professional Capabilities on Self-Efficacy of Texas Agricultural Science Teachers Regarding Livestock Supervised Agricultural Experiences

By Pawan Chawla

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Isolation and Utilization of Fungal Chitin

By Goria Sarkar

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Digital Phenotyping and Genomic Prediction Using Machine and Deep Learning in Animals and Plants

By Uday Bhansal

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